Foodservice Equipment Reports

Ways Social Media Is Changing The Restaurant Industry

Every second, 12 newly active mobile accounts spring up on social media, steadily adding to the 2.3 billion social media users currently active worldwide. Social media is a bona fide global phenomenon, and it’s changing the way we experience everything from day-to-day communication to eating out. Restaurants have become hotbeds of smartphone activity as consumers happily snap …

Ways Social Media Is Changing The Restaurant Industry Read More »

5 Tips For Designing An Efficient And Functional Kitchen

Success in the hospitality industry requires a good plan, and that’s especially true when designing the blueprint for a commercial kitchen. A restaurant’s kitchen serves as both the heart and brain of the business and all its employees — ideally churning out creativity and galvanizing financial growth in equal measure. When a kitchen’s design is …

5 Tips For Designing An Efficient And Functional Kitchen Read More »

The evolution of Computer Aided Design to Building Information Modelling in the Food Service Industry

Before computers were a common place in offices. Commercial kitchen designers were regarded as draftsmen. Some of these draftsmen spent years perfecting their trade. They would create their kitchen plans using a diverse type of materials, specialist pens and pencils drawn by hand on a drafting board. It was a pain staking delicate process. Mistakes …

The evolution of Computer Aided Design to Building Information Modelling in the Food Service Industry Read More »

The Future of Restaurant Design

The word “restaurant” is a derivative of the French word restaurer, literally meaning “to restore.” The first restaurants were simple places that served one or two dishes, typically soups, intended to restore diners’ health — hence the name — but over the last few centuries, the idea of restaurants as a place for restoration has evolved to mean …

The Future of Restaurant Design Read More »

The Basics Of Restaurant Design Psychology

In this millennium successful restaurant concept must provide promising brand personality. It is much more than just good food, good service, and good atmosphere. Creating an amazing restaurant experience with a perfect restaurant design is anything but simple.To achieve this goal, you have to think about all the details that will affect the restaurant workflow …

The Basics Of Restaurant Design Psychology Read More »