Specifi Blog

Specifi: Content Will Always be the Difference Specifi has specialized in creating architectural symbols for foodservice equipment for 30 years. Specifi's architectural symbols are created in both CAD and BIM/Revit. In both formats, these equipment symbols are rich in data, ...

It’s crucial to consider ‘what equipment do I need for a restaurant?’ if you are setting up a new restaurant venue from scratch. Without all the correct equipment, you won’t be ready to serve customers or get your restaurant properly ...

Whether you’re moving to a new restaurant venue or renovating an old restaurant building, you will need to make a cost-effective plan before you get started. It will completely depend on a range of factors when judging and accurately predicting ...

Designing a restaurant kitchen is an essential part of running a successful foodservice operation. An efficient and well-designed kitchen can help streamline your workflow, increase productivity, and ultimately improve the quality of your food. In this blog post, we’ll cover ...

Building a commercial kitchen is a big undertaking, but it can be a rewarding investment with proper planning. The importance of a well-designed commercial kitchen cannot be understated, as it can improve the efficiency of your restaurant or catering business, ...