Specifi Blog

Specifi is proud to bring you the very latest on restaurant kitchen design innovation.

Jan 15 2018

The Communicating Kitchen Movement

Operating a restaurant profitably is a complex process built on many tasks and many costs. In a business environment that’s more competitive than ever before, site operators and chain executives alike are on the hunt for any way to trim ...

Jan 8 2018

Cold to Go

They’ve become ubiquitous. You see them everywhere—on end aisles and the foot of the checkout lanes in supermarkets, on the counter of a snack cart in an office lobby, against the wall of a campus or retail bookstore, in the ...

Dec 4 2017

Cooking from the Hearth

There’s nothing quite like coming home to a fire on the hearth, the warmth and allure of the flames drawing us in. That’s one reason more and more healthcare facilities are making hearth ovens the centerpieces of their retail cafeterias. ...

Nov 20 2017

Create the ideal commercial catering kitchen layout for your needs

Not all kitchens are created the same, and it's important to keep that in mind when designing a catering kitchen layout. What you need from a residential kitchen almost certainly differs from what you’d like to see in a commercial ...

Nov 13 2017

From Factory To Kitchen

Different situations can call for purchasing through different channels that you might not otherwise use. But a general set of guiding principles can help. Foodservice equipment and supplies arrive at your door through myriad means. The foodservice industry, like media ...

Oct 17 2017

3 Reasons to Visit Specifi® at HOST in Milan

With over 2000 exhibitors at this year’s Host exhibition in Milan, demonstrating solutions that range from pizza ovens, smallwares to software applications. How you will spend your time and make the most of your visit will not be an easy task. ...